Apple & Pecan Brie Topping

A classic combination of apples, pecans, with a touch of cinnamon! This topping makes it easy to serve a tasty Baked Brie or Camembert soft cheese at home. 

38g

All you need:
1 Pouch Gourmet Village Brie Topping
20 ml (4 tsp) orange juice or liqueur
1-225g/8oz small round Brie/Camembert
1 French baguette, sliced thinly and toasted on both sides, under the oven broiler

All you do:
Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact.
Place cheese, cut side up, in a Brie baker or skillet.
Put contents of Toppings pouch, butter and brandy or juice in a small microwave safe bowl, and microwave for approximately 25-30 seconds.
Stir to blend.
Microwave for 2 more increments of approximately 25-30 seconds, stirring each time.
Pour mixture evenly over prepared cheese.
Place Brie baker or skillet in center of hot oven for 15-20 minutes.
Remove from oven and serve with baguette slices.