Parmigiano Reggiano Crumbles

Parmigiano Reggiano is mixed through the dough and then the biscuits are richly sprinkled with grated Parmigiano Reggiano. Crumbly and rich!

Parmigiano Reggiano D.O.P. is commonly referred to as ‘The King of Italian Cheeses’. It is a hard Italian Cheese made from partly skimmed, unpasteurized milk. It is only allowed to be produced in the provinces of Parma Reggio-Emilia and Modena, as well as parts of Emilia-Romagna. Parmigiano Reggiano D.O.P. is a product that matures well; evolving in flavour as it ages, giving these biscuits an extra full bodied flavour.

75g