After Dinner Mint Bagged 'Pluck' Tea

This smooth chocolate peppermint rooibos tea is lovingly blended with freshly roasted cacao nibs and shells from Chocosol - a direct trade bean – to – bar chocolate maker located in Toronto. Soothing, decadent, and caffeine – free, this infusion is a perfect (and guilt – free!) any time of day indulgence.

Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water for 5 minutes. Delicious on its own, or lightly sweetened. Enjoy!

100% natural ingredients, blended and packed in Canada:
Rooibos, Cacao Shells and Nibs, Organic Mint Leaves, Calendula Petals, Natural Flavour. 

15 compostable tea bags packaged in a beautiful, 100% recyclable box.