This Spanish Rosemary infused olive oil is perfectly balanced: a fresh and fruity Super Premium Extra Virgin Olive Oil base is combined with a dash of Rosemary oil to create a harmonious crescendo of rosemary that begins softly and ends with an earthy aromatic kick.
Vinegar Pairings: Fig, Lemon, Traditional
Ideas:
- Roast or grill vegetables, especially potatoes
- Combine with balsamic to marinate pork, lamb, or beef
- Roast nuts, like cashews or almonds
- Use in baking breads, like focaccia, or making croutons
200ml
