Toffee Apple Curd

 Award winning curds are made with fruit, sugar, fresh pasteurized free-range eggs and pure country butter. The ingredients are slowly and gently mixed in our curd kettles until they are ready to be filled into glass jars.

250ml

Thursday Cottage

All of our products are made in small batches and we fill the jars by hand when we can because you get more whole fruit in the product this way, which means a more hearty and fruity taste. The hard work and effort consistently put in by our small team here has been reflected in recent years by the awards that Thursday Cottage products have received in the Great Taste Awards.